Grandpa Tassos Cooking
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A popular Greek winter dish served with an egg and lemon sauce
With a unique potato and celeriac mash.
A traditional recipe from the island of Evia
with Caramelized Onions and Rice
with a Mediterranean character
Like in Oktoberfest, crispy on the outside, tender on the inside.
A low cost and simple dish
Surprisingly delicious
With potatoes from the pan flavored with coriander and red wine
literally, 'the sultan liked it'
Veal ribs on a skewer
Cooked in red wine with seasonal vegetables